Escape
the ordinary
Fuga offers city residents moments of escape without leaving Paris. A new vision of the art of living is offered to you through unique restaurants: Laïa, Francette and Riviera Fuga. Immerse yourself in the heart of our addresses and press pause. For Fuga, escape is the first luxury.
Unique plates: our restaurants offer you tasty and uncomplicated cuisine in accordance with its addresses. Mediterranean recipes, Italy-Japan fusion cuisine, revisited French gastronomy... Travel without leaving the table!
Develop your food and lifestyle projects thanks to the know-how of our talents: chef, pastry chef, sommelier, mixologist... We imagine your activations in accordance with the universe of your brand.
More than addresses, the Fuga Family offers you places to live! Discover our agenda and join us to celebrate.
Organizing your events with the Fuga Family is the guarantee of an unforgettable moments. Product launch, seminar, business lunch, corporate evening, our teams help you in the definition and implementation of all types of events from 15 to 250 people.
Laïa is an hidden restaurant in the 11th arrondissement of Paris. Located in a historic building of an old distillery, at the bottom of a garden, with a vegetable garden on its roof. Laïa offers a cosmopolitan cuisine influenced by the South of France, Spain and Italy, with a soul full experience that opens to good spirits. An address for disconnecting, think leaving Paris by staying in Paris.
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Our barge at the dock is located in a unique spot at the bottom of the Eiffel Tower. We have recreated a liner boat atmosphere through three levels: the penthouse, two terraces, a bistronomic hushed restaurant and an underwater wine cellar.
Discover Riviera Fuga, a floating restaurant on the Seine with a unique view on the Pont Alexandre III located in front of the Grand Palais. Be soak up by the atmosphere of parisian delicacy.
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Head of the Francette floating restaurant since 2021, Marie Pacotte leads a brigade of 25 people. His cuisine, vegetable and refined, is synonymous with French elegance. Candidate for season 15 of Top Chef show, she is currently on screen on M6 TV chanel every Wednesday evening.
Executive Head and Fuga partner, Stéphanie signs all the group's catering offer and supports our Chefs on a daily basis. Trained in the kitchens of Michelin-starred restaurants, she relies on quality products, on the meticulousness of her work and on her audancy to offer astonishing dishes that will be remembered. Its great strength, sauces and broths!
Originally from Sardinia and former Top Chef candidate 2022, who has worked for Pottoka, Ritz and Vida before, Tania Cadeddu is our chef at Laia. She is now the head of our Mediterranean cuisine, she offers you gourmet flavors and recipes from the sun.
Trained in major Parisian houses, Charlotte Huault is now a pastry chef at Fuga. She signs the dessert menus of all our addresses and delights sweet tooths with her delicious creations. His signature? The honey whose benefits she uses to twist her recipes.
We have great things for you: private cruises on the river Seine, DJ set, music live, wine tasting, cycling ride, live the Fuga experience! Our venues welcome you all year round to disconnect... just a stone's throw from home. Discover our next moments of escape.
