Cooking class, chef's lunch box
Masterclass
Wednesday 10 December
12:30-13:30
45€
Join us on December 10 at 12:30pm for a “60 minutes top timer” cooking class to leave with a lunch box worthy of the greatest chefs!
On the program, A fish from the fish market cooked unilaterally, accompanied by a fregola sarda cacio e pepe style, a saffron emulsion and crunchy breadcrumbs with sage.
A fast, efficient and gourmet workshop, designed to learn a technique, discover a noble product... and leave with a lunch ready to enjoy.
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